Grand Hotel Zell am See

The long-serving head chef, Bernd Bereuter, and his team conjure up imaginative regional dishes on the plates. Refined combinations spoil you with an evening selection from 3 menus:
• Classic GRAND HOTEL cuisine
• Pleasure-oriented health cuisine
• Vegetarian cuisine

The restaurant "Kaisersaal" & the restaurant "Belvedere" with an attractive lake view as well as the two cozy parlors "Kaiserstüberl" and "Zirbenstube" create the framework for your culinary delights.