The taste of Pinzgau
“Pinzgau Tapas“ is a selection of AreitLounge treats. The chef de cuisine of AreitAlm, Raimund Knautz, creates new treats every week. To be precise, these sophisticated tapas is fine dining, meaning a small selection of dishes accompanied by live music and an impressive view. Just like the special house beers by Stiegl, suitable wines are served by the glass from the AreitAlm Enoteca. A selection of fine cakes, desserts and coffee specialities tastefully complement the culinary programme. Connoisseurs of sweet dishes will be treated to various tasty sorbets with fresh fruits, seasonal cooked desserts as well as homemade cakes.
According to operating times of the areitXpress
in summer: THU, 30. May until SUN, 02. June 2019 daily from 9:00 am - 5:00 pm