Healthy and regional
The dishes, which are prepared with much dedication and care, combine old recipes of the ancestors with today’s knowledge of the light natural cuisine. A dessert of local specialities sweetens every evening and there is also cheese as finish. Encounter a wonderful world of culinary delights and gourmet dishes from breakfast buffet to 5-course evening menu. Excellent house wines from famous and award-winning vineyards as well as regional schnapps from the farmhouse distillery of Siegfried Herzog guarantee a perfect culinary experience. End the day with a snazzy cocktail at the hotel‘s bar afterwards.