Pizzeria Flair

Flair Restaurant und Pizzeria in Kaprun fulfils all your culinary wishes. Greek, Italian, Arabic and American dishes merge here into a colourful selection of flavours from all over the world. Greek specialities such as the famous moussaka casserole made of minced meat and aubergines or pita gyros meet pizza classics such as calzone or margherita here. With meat dishes such as kebabs, cheeseburgers or BBQ ribs, the selection continues to be hearty. And what would a restaurant in the heart of Kaprun be without Austrian specialities? The chefs at the Flair will of course also prepare the traditional schnitzel or homemade spinach spaetzle.