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Culinary Week

as part of the Festival of Alpine Cuisine

Experience the advantages of the Alpine cuisine with a relaxed menu or during a brunch from 13 to 22 September 2019, and be enchanted by the local products and creations. From traditional cuisine to modern cooking techniques – here is something for everyone’s taste. Book your tickets now: in particular gourmets.

at a glance

culinary events

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Andreas Döllerer at the Festival of Alpine Cuisine in Zell am See-Kaprun | © Andreas Döllerer

Experiencing Star Chefs LIVE

Monday, 16th September 2019
During this delightful event at the Ferry Porsche Congress Center in Zell am See, you can expect sampling sessions, workshops and cooking stations as well as a key note speaker.