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Cuisine Alpine Gourmet-Menü

11/09 - 27/09/2020, 6:30 PM

CUISINE ALPINE DINNER at Salzburgerhof*****S

11th-17th September 2020 l from 6:30 PM

External visitors can book our "Cuisine Alpine Salzburgerhof" gourmet dinner during the period 11th-17th September 2020.

Lukewarm Leogang char
Leek, dried Topaz apple, buttered kohlrabi and Swiss pine honey

Cream of celery soup with whey cheese
Belly of pork and juniper

Artichoke pocket with pointed cabbage
Grapes with pignolia glaze

Centre cut brisket and filet of Pinzgau organic beef
with porcini pancake, bush beans and sweet onion

Camomile blossom cream with blueberries
Almond brioche and buttermilk sorbet

Goat’s cheese with rowanberries
Walnut and laurel

The 6-course menu costs € 110.00 per person. A table reservation is required:

event location:

Salzburgerhof, Wellness-Golf-& Genießerhotel
Auerspergstraße 11
5700 Zell am See


phone: 0043 6542 7650
email :

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