Alpincenter

open in winter

Modern self-service restaurant in 2,450 m above sea level

Strolling leisurely from market stall to market stall and putting together your perfect menu from an extensive range of international dishes – from crunchy salads, pizza and burger variations, regional hearty fare to the veggie or grill station.

International below the glacier

From the valley onto the Gletscherjet and directly uphill to the Alpincenter. Or off your skis and into the restaurant. The Alpincenter, in 2,450 m above sea level, is situated at the Kitzsteinhorn between Gletscherjet II and the summit railway, which takes you directly uphill to 3,000 m above sea level. The selection of freshly prepared dishes is extensive and most of all international: Good home cooking, various salads but also pizzas and burgers. For anyone with a sweet tooth, there are various stations with homemade nutty croissants, apple or curd cheese strudel as well as classic cooked desserts like the legendary Kaiserschmarrn from the restaurant-own Gletscher Konditorei patisserie. This is how you dine at the modern self-service restaurant at the Alpincenter.